Roses preserve 212 ml
Preparation similar to jam: the only difference is the raw material, rose petals instead of fruit. It is ideal for breakfast, spread on toast with butter or mixed with natural white yogurt. Also excellent as a cold filling for cakes.
The preparation of the preserve is similar to that of a normal jam, the only difference is the raw material, rose petals instead of fruit. The freshly picked petals are combined with cane sugar, lemon juice and a little water, neither pectin nor thickeners nor preservatives are added. Once we have obtained a homogeneous mixture, we cook it and put it in hot jars.
Our preserves are characterized by the very intense scent of rose: it is sufficient to use a minimum quantity. The preserve is ideal for breakfast, it can be spread on toast with butter or mixed with natural white yogurt. It can be used as a cold filling for cakes, to give flavour to a good ricotta made from sheep’s milk or even better bufala mozzarella. It can accompany some types of cheese, such as pecorino.